Volume 9, Issue 4 (Winter 2018)                   3 2018, 9(4): 53-66 | Back to browse issues page

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بررسی تأثیر عصاره نانو کپسول پونه کوهی(Mentha longifolia) بر عمر ماندگاری فیله ماهی کپور دریایی در شرایط نگهداری در یخچال. 3 2018; 9 (4) :53-66
URL: http://jmb.ahvaz.iau.ir/article-1-632-en.html
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Type of Study: Research | Subject: Fisheries
Received: 2018/03/4 | Accepted: 2018/03/4 | Published: 2018/03/4

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