Nutritional effects of oyster mushroom (Pleurotus ostreaus) on blood serum biochemical indices of tilapia (Oreochromis niloticus) in exposure to Chlorpyrifos toxin
Atefeh Iri, Yalda Alizadeh, Farahnaz Kakavand, Aliakbar Hedayati, Maryam Rezaei Shadegan
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Investigating of the range of changes in the amount of histamine measured in Persian Gulf Anchovy fish in two methods of drying (industrial and traditional methods)
Amin Dra, Afshin Akhondzadeh Basti, Saeid Tamadoni Jahromi, Peyman Mahasti shotorbani, Mehdi Jabar Zadeh shiadeh
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Brown macroalgae flora on the coastline of Bushehr province counties
Gholamian, Sartavi
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Comparison of arsenic levels and Hazard Quotient (HQ) in eight species of marine fish in Khuzestan province
Zahra Masomizadeh, Abolfazl Askary Sary
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Effect of morphological development on the locomotion function of Nile tilapia, Oreochromis niluticus during early ontogeny
Paria Jalili, Soheil Eagderi, Hadi Poorbagher, Anthony Herrel
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Genetic characteristics of different populations of Litopenaeus vannamei in hatchery centers of Bushehr province
Mohammad Khalil Pazir, Ahmad Ghasemi, Khosrow Aein Jamshid
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Effect of livergol drug on growth performance and preservation of fatty liver in common carp (Cyprinus carpio) fed with diets containing different level of fatty
Ali Sadeghi, Abdolreza Jahanbakhshi, Saeid Tamadoni Jahromi, Mohsen Gozari, Mohammad Zamani, Sajjad Pourmozaffar, Reza Nahavandi
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Investigation of the effect of environmental factors on white ()fishing in the middle center of the Caspian sea from Chapakrod to Mirrod
Mehran Moslemi, Amirhosein Sayahi, Fateme Nikravesh
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