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Histomorphological Characteristics of Intestinal Mucous Cells in the Croaker Fish (Johnius belangerii) Collected from the Khor Musa Estuary Saeed Hassanzadeh, Rahim Abdi, MohammadAli Salari Aliabadi, Abdolali Movahedinia, Zahra Basir
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The effect of different concentrations of formalin disinfectant on the modulation of fungal contamination of rainbow trout (Oncorhynchus mykiss) eggs with Saprolegnia fungus Ahmad Ahmadi, Tayebeh Ali Beygi
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Enhancing the Gel Properties and Water-Holding Capacity of Surimi Using Emulsions Elahe Taghitabar Malekshah, Sakineh Yeganeh
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Comparison of Shrimp Farming in Earthen Ponds and Geomembrane-Lined Ponds Maryam Peyravi
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The Role of Irradiation in Preserving Quality and Enhancing the Safety of Seafood Products Maryam Vafaee
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Studying the anatomy of the Barbus grypus heart Aref Nouraie
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